Slow Food International Press Review - July, 17 - 23

What did it happen in the field of slow, very slow food in the last weeks?

Slow Food International Press Review

Dear Slow Foodies,

Here is our weekly selection of articles:

Several articles feature Carlo Petrini's visit to Brazil:

On Saturday, July 18 he attended the launch of the second "Festival Binacional de Enogastronomia" in Santana do Livramento / Rivera, on the border between Brazil and Uruguay:

Brazil, Instituto Rio Grandense do Arroz: http://bit.ly/1Ojt3Wo
Brazil, Página Rural: http://bit.ly/1IanWDj
He attended the first edition of Mesa ao Vivo RS in Porto Alegre on Wednesday, July 22:
Brazil, Abrasel: http://bit.ly/1Ki2CTk
Brazil, Jornal do Comércio: http://bit.ly/1OnT4Uy
Brazil, BrandPress: http://bit.ly/1eiH1eY
Brazil, JorNow: http://bit.ly/1gPI9ss
Brazil, Maxpress Net: http://bit.ly/1Ig1j0t

He signed a technical cooperation agreement on Thursday, July 23 with the Ministry of Agrarian Development (MDA) to promote and support the production and consumption of food from family farms and rural settlements in the country:

Brazil, Portal do Ministério do Desenvolvimento Agrário: http://bit.ly/1Oz6pKD
Brazil, Centro de Inteligência do Feijão: http://bit.ly/1CWVGYP

Slow Food International Press Review, 14 April 2015 @SlowFoodHQ

Dear Slow Foodies,

Here is our weekly selection of articles:

A great interview with Serena Milano on the 10,000 Food Gardens project in Africa on an international magazine.
Netherlands, Spore CTA http://bit.ly/1HadvDA

 Attached please also find a great interview with Carlo Petrini on the UK Borough Market Magazine.

News from Slow Food in China on this important magazine:
The Slow Food movement is emerging in China, and fast
China, Beijing Review http://bit.ly/1yi5Tx2

Slow Food President Carlo Petrini comments on the Italian newspaper La Repubblica.
Goodbye to Milk Quotas. What now?
The milk quota system, established in Europe in 1984 to avoid overproduction and stabilize prices, was finally lifted on April 1. During these years the dairy sector has been kept under control, with production thresholds and heavy fines for producers who exceeded them.  Here the English version
http://bit.ly/1Cp0DUu

An interesting article to present Slow Food
France, Creative Colibri http://bit.ly/1FtpK9I

Mexico, La Cronica de Hoy http://bit.ly/1IPWyN0
With the support of the FES Cuautitlàn and Slow Food, some mexican students are conducting researches to obtain Latte Nobile and dairy products rich in omega 3

Mexico, El Sol de Orizaba http://bit.ly/1CBt0xJ
A bicultural women's project of the food community of Tlaola Nahua Chili Producers

Some articles about the Slow Food fair in Stuttgart.
Germany, GastroEcho  http://bit.ly/1OhGkQp
Germany, Nachrichten - Schwäbisches Tagblatt Tübingen http://bit.ly/1yi5AlV
Germany, Stuttgarter Zeitung http://bit.ly/1IysTuV
Germany, Frankfurt Live http://bit.ly/1ybhxJF
Germany, SWR http://bit.ly/1HY5ik6

Slow Food and the Fish Dependence Day
To protect fish stocks and strengthening sustainable fisheries
Germany, Energie Zukunft http://bit.ly/1OhGWWa
Germany, RTF http://bit.ly/1NiBqWl

Slow Food at Expo 2015:
Spain, Diario de Gastronomia http://bit.ly/1C52aOg
USA, Architizer http://bit.ly/1FqunXk

News from Slow Food in Dubai.
United Arab Emirates, Arabian Industry http://bit.ly/1yi5P08
United Arab Emirates, Hotelier Middle East http://bit.ly/1yi5URw

Good to knowUnited States, Food Tank
GMOs Will Not Feed the World
http://bit.ly/1DowicH

The Slow Food International Press Office Team
Paola Nano, Sharon Aknin Sheets and Ester Clementino