30 ianuarie 2015: Slow Food International Press Review

Slow Food International Press Review

Dear Slow Foodies,
Here is our weekly selection of articles: This week, several important media talk about our Ten Thousand Gardens in Africa project:
Uganda, Daily Monitor: http://bit.ly/1EPk77b
Italy, AnsaMed, about the gardens in Egypt: http://bit.ly/1tosd5g   which has been re-published by the Morocco Gazette: http://bit.ly/1CMi6tl 
United Kingdom, The Guardian: http://bit.ly/1EPhxxW 

Spain, El Mundo: http://mun.do/1wEF4vf
An interview with Carlo Petrini about the current food system and the 10,000 Gardens in Africa project.

United States, Edible Hawaiian Islands: http://bit.ly/1yKzY63 
Celebrating 25 Years Of Slow Food: A Conversation with Alice Waters and Carlo Petrini.
United States, Epicure and Culture: http://bit.ly/1uWQGjr 
Epicure & Culture caught up with Richard McCarthy to talk about Delicious Ways To Support The Local Economy While Traveling.
Netherlands, Trouw: http://bit.ly/1K4dzCF
Jack Stroeken, chairman of Slow Food Netherlands, writes about Carlo Petrini getting the Johannes van Dam Award and reflects on some recent trends in the Dutch food scene.

Romania, Catavencii: http://bit.ly/1HiBH8K
The Romanian weekly published an interview with the local leader of Slow Food Bucharest Valahia Gusturilor, Tiberiu Cazacioc, about the importance of local, traditional food and the Slow Food approach in regard to food chain issues.

Australia, The Holiday and Travel Magazine: http://bit.ly/18o3FQI
Slow Food Movement in Penang.
Hong Kong, Fine Food Dude: http://bit.ly/18ue7Gg
An interview with Alice Waters.
 Slow Food News: We would also like to highlight that the national organization Slow Food Great China was launched on January 27 on occasion of which we sent out the following press release to our Asian and US press contacts:http://bit.ly/1yMHIVh 
The following media talk about Slow Food and the launch of Slow Food Great China:
China, Sina: http://bit.ly/1Cg56x7
China, China Times: http://bit.ly/1BzvqQ0
China, News Hexun: http://bit.ly/1y8XPbO 
China, French China: http://on.china.cn/1CORpEm
China, Finance Eastmoney: http://bit.ly/1yCBthU
China, Kaixian: http://bit.ly/15XEZxs
China, Gtobal: http://bit.ly/1yQ2ao4
China, Gushi360: http://bit.ly/1yQ2inK
  Good to know: Africa, All Africa: http://bit.ly/1LbcI6J 
Food Security in Africa Depends on Secure Land Rights: A series of contributions - including a video, a photo essay, and documents - on the importance of land rights in Africa.

United States, City Scope: http://bit.ly/1qfzO1c 
Can urban agriculture work on a commercial scale?
 United States, City Scope: http://bit.ly/1H4VCYy
Two new takes on urban supermarkets.
United Kingdom, Compassion in World Farming: http://bit.ly/1z5sWb6
WHY OUR LOVE OF “CHEAP” FOOD IS COSTING THE EARTH.

The Slow Food International Press Office Team
Paola Nano and Sharon Aknin Sheets